A child who helps out in the kitchen has part ownership of the meal. When you prepare meals with kids, talk about their flavors, smells, and textures, increasing vocabulary with words such as “spicy” and “crunchy.” Let kids be “assistant chefs” and stir, pour, and wash vegetables. Following directions for measuring and counting will enhance their math and listening skills. And observing what happens to food as it cooks or cools is science!
Learning Math at Mealtimes
