Food and Drink

This week kids in Sioux Falls are planting seeds and sprouts in four raised garden beds next to a parking lot. A few days ago, we brought you a…

Hundreds of local families who stock their kitchens with help from Feeding South Dakota can now add milk to their cereal. That’s thanks to a drive that…

The Cornerstone Rescue mission is running overcapacity in Rapid City. The mission provides about 400 meals per day and nightly shelter for about 150…

Jay Smith and Ronette Rumpca join Midday to discuss the upcoming South Dakota State Historical Society's conference on South Dakota’s Food Heritage. It’s…

A new study shows many children in South Dakota are vulnerable when it comes to poverty and hunger. The latest information from Feeding America shows some…

If you’re a fan of the Food Network, you know Bobby Flay. In the world of competitive cooking and celebrity chefs, Flay reigns supreme. One popular South…

Governor Dennis Daugaard says increasing the sales tax on food does not pose an economic problem for South Dakotans. The governor’s plan to fund education…

It's Global Entrepreneurship Week and guest host Jackelyn Severin welcomed Moriah Slade, owner and creative director of Chef to Plate, a new Sioux…

SDSU Extension is launching a food hub for producers and consumers in the southeastern part of the state. Its purpose is to help local farmers sell…

Feeding South Dakota is building a brand new facility in Sioux Falls. Leaders originally planned to expand their current warehouse, but they say they can…